USDA Prime Dry-Aged Boneless Double Strip Steak for Two

Create a luxurious yet practically effortless menu around the boneless double strip.
Our boneless double-strip steak is cut from the short loin of the cow with abundant marbling, flavor, and tenderness. This juicy cut is best prepared on the grill, under the broiler, or pan-fried.

12 oz.) USDA Prime Dry-Aged Boneless Strip Steak

USDA Prime Dry-Aged Porterhouse Steak

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USDA Prime Dry-Aged Boneless New York Strip Roast

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30 oz.) Wagyu Aged Boneless Double Strip Steak for Two

USDA Prime Dry-Aged Boneless Strip Steaks

USDA Prime Dry-Aged Porterhouse Steak

Extreme Indulgences, Online Butcher Shop

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