The island of Barbados is known for its exotic seafood (Flying Fish and Cou Cou) and one such delicacy is flying fish. Cooked in a creole
The island of Barbados is known for its exotic seafood (Flying Fish and Cou Cou) and one such delicacy is flying fish. Cooked in a creole sauce, it iseru
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favouritetable on X: World Cuisines: BARBADOS Cou cou, served with flying fish is the national dish of Barbados. Somewhat similar to polenta or grits, Cou-cou is made with corn meal and okra.
What is the national fish of Barbados? - Quora
Barbados: Flying Fish & Cou Cou – Notes From a Messy Kitchen
What is the national fish of Barbados? - Quora
What is the national fish of Barbados? - Quora
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