Food & Beverage Companies Surpass 2015 Goal Of Reducing Calories

Future warming from global food consumption

Portion Control: A practical strategy to reduce sugar in drinks

Bottled water market has potential to surpass CSDs

Future warming from global food consumption

2 Session 2: Food Literacy and Communications Conveying Scientific

The soft drinks industry to reduce added sugars a further 10% by

Food and Diet, Obesity Prevention Source

Major Food, Beverage Companies Remove 6.4 Trillion Calories from

Reduce, Recover, Recycle-Food Waste in Prince George's County, MD

The future of food, Smith Magazine

Nutrients, Free Full-Text

Functional Drinks Market Size, Challenges, Scopes, Market Share