Cotija Cacique® Inc.

Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow's milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s

Guide to Mexican Cheeses: Cacique® Queso Cotija

Cotija (4 pack) : Grocery & Gourmet Food

Cacique: Family-Quality-Integrity-Authenticity

Create authentic Mexican dishes with the Cacique Cotija Cheese, 12 oz. It has a strong, salty flavor and can be used as a topping or mixed into

Cacique Cotija Cheese, 12 oz

Cacique Cotija Cheese - Abasto

Cacique

Cacique Cotija Cheese, 10oz (Pack of 12), Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and

Cacique Cotija Cheese, 10oz, (Pack of 12)

Cotija Cheese Nutrition Facts - Eat This Much

Air Fryer Mexican Street Corn - Cooks Well With Others

Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into

Cacique Cotija Cheese

Cotija Cacique® Inc.

Cacique: Family-Quality-Integrity-Authenticity

Cacique Cotija Part Skim Milk Cheese, 10 oz - Foods Co.

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Guide to Mexican Cheeses: Cacique® Queso Cotija