Enhancing understanding of food purchasing patterns in the Northeast US using multiple datasets - Volume 36 Issue 5
Anne PALMER, Johns Hopkins University, MD, JHU, Department of Health, Behavior and Society
How Cities are Improving Animal Welfare in our Food System
Model of Buying Behaviour of Food Products
PDF] The Geography of Poverty and Nutrition: Food Deserts and Food Choices across the United States
Possible sustainability interventions in the food service sector
Food consumption patterns, nutrient adequacy, and the food systems
of the 450 food shopping trips made by 35 shoppers over four weeks, by
Clare Cho's research works Washington State Department of Agriculture, Olympia (WSDA) and other places
Attributes and levels used in the choice-based conjoint analysis
PDF) Understanding the Intersection of Race/Ethnicity, Socioeconomic Status, and Geographic Location: A Scoping Review of U.S. Consumer Food Purchasing