Heat-retention cooking saves cooking fuel because after food has been heated to cooking temperature using a conventional stove or solar cooker, it is placed into an insulated container where it continues to cook until it is done. Retained-heat cooking is often introduced along with solar cooking since it further reduces the use of traditional fuels such as firewood, and the use of this method allows much more food to be cooked each day in a solar cooker. This method of cooking is also known as r
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Sustainable mechanism to popularise round the clock indoor solar cooking – Part I: Global status - ScienceDirect
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