Japanese A4 Wagyu Rib Eye (~260g) - Premium JP Wagyu Beef - Beef

Description

The Rib Eye is arguably the most popular cut of beef and this may be largely due to the better marbling found in Rib Eye steaks. These Japanese A4 Wagyu Rib Eyes can be cut into smaller pieces for sharing in the form of sukiyaki, barbecues or yakiniku, if

The thickness and approximate weight: 1/2 inch 300g / 1 inch 500g. *Thickness may be skittles adjusted depending on the dimension of meat Features: 1.

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This is the Japanese Zen-Noh A4 Wagyu Beef from the Saga Prefecture. Saga Beef is mildly sweet and the flavor becomes richer as heat goes through the

Japan Saga A4 Wagyu Ribeye (Frozen) - super farm foods.

This is the Japanese Zen-Noh A4 Wagyu Beef from the Saga Prefecture. Saga Beef is mildly sweet and the flavor becomes richer as heat goes through the

Japan Saga A4 Wagyu Ribeye (Frozen) - super farm foods.

$ 11.99USD
Score 4.9(206)
In stock
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