Oaxaca [pronounced Wuh-HAH-kuh] was created long ago in the southern Mexican state of Oaxaca, for which it’s named. Belonging to the mozzarella family, it is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons that are most traditionally gently wound into a knot
Cacique Oaxaca Mexican Cheese, 10oz - Chilled : : Grocery
Cacique (@CaciqueFoods) / X
Learning about Mexican Cheese with Cacique
Cacique Cheese Oaxaca - 10 Oz - Randalls
Cacique® Panela Part Skim Cheese Milk, 10 oz - Metro Market
Picnicking with Cacique: Stuffed Fried Chicken Sandwiches and
Cacique Queso Oaxaca, 10oz : Comida Gourmet y Alimentos
Ole Authentic Mexican Oaxaca Melting Cheese Oz Nutrition
Cacique Cheese, Part Skim Milk, Oaxaca - Brookshire's
Cacique Queso Oaxaca is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons
Cacique Part Skim Milk Oaxaca Cheese, 10 oz (Refrigerated)
Oaxaca Cacique® Inc.
Ole Authentic Mexican Oaxaca Melting Cheese Oz Nutrition
Cacique Oaxaca Allergy and Ingredient Information
Oaxaca Cacique® Inc.
Cacique Part Skim Milk Oaxaca Cheese, 10 oz (Refrigerated