A rich and thick lightly scented lemon infused pastry cream recipe made with eggs, milk, sugar, cornstarch and a pinch of salt. This gluten free pastry cream is referred to as crema pasticcera in Italian and is an essential component in many Italian desserts.
Italian Lemon Pastry Cream Recipe - She Loves Biscotti
Italian Lemon Pastry Cream Recipe - She Loves Biscotti
Italian Lemon Pastry Cream Recipe - She Loves Biscotti
Italian Lemon Pastry Cream Recipe - She Loves Biscotti
Italian Lemon Pastry Cream Recipe - She Loves Biscotti