A single scoop from Thrifty was just over a dollar. The ice cream scoop was kind of a rounded cylinder shape, and it made a click clack noise when the attendant would release your chosen flavor into the sugar cone or cup. It was more like a scoop and a half, really. I consistently chose
Rhubarb and Pistachio Loaf Recipe with Soured Cream
Croissant Bread (Pull-apart Laminated Loaf)
PISTACHIO RHUBARB LOAF — Sprouted Kitchen
Pistachio & Lime Mini Loaves with Avocado Frosting - Pheebs Foods
Pear Crumble Coffee Cake - Joy the Baker
Rhubarb Streusel Bread Recipe
Pistachio Loaf Recipe - Pinch of Yum
Brown Sugar, Garam Masala, and Pistachio Muffins
Rhubarb Pistachio Spelt Cake — abroad they FEAST
Creamy Beet Gratin With Pistachio Crumble Recipe
Pistachio and Rhubarb Cake — Kulinary Adventures of Kath
Marrakesh Carrots - Joy the Baker
Sprouted Wheat Bread – Palatable Pastime Palatable Pastime
Strawberry, Rhubarb & Pistachio Bars - The Brick Kitchen