6 Reasons Why You Should Eat Chocolate for Breakfast

                  The mighty cocoa bean - chocolate in its purest form - hails from South and Central America and is known in Latin as the “Food of the Gods” and nicknamed “black gold” by the Spanish. Chocolate that is free-from refined sugars, glutens and soya gives you a healthy hit of pure energy, without the sugar crash and icky post-junk food feeling. Cocoa also contains numerous minerals and vitamins, antioxidants and flavanols, which are seriously good for your physical and mental health. If that’s not a good enough reason to grate some 70% Organic Dark Chocolate Bar over your morning porridge then read on to find out exactly how eating chocolate for breakfast can make you healthier… Chocolate is a natural mood booster and anti-depressant That feeling of "euphoria" after consuming high-quality chocolate
                  The mighty cocoa bean - chocolate in its purest form - hails from South and Central

What to Eat When You're Craving Chocolate

Why We Should Start Eating Chocolate for Breakfast / Bright Side

Why You Crave Sugar, and How to Stop Sugar Cravings

The Sweet Reasons you Should Eat More Chocolate - Weightless

Cargill survey shows consumers choose chocolate for various

Dark Chocolate - Benefits, Nutrition, Side Effects & More

What will happen if I eat dark chocolates every day? - Quora

6 food items you might be eating at the wrong time of the day

The Amazing Cocoa Butter – 6 Reasons to Make It Part of Your

2 Artery-Clogging Desserts Dietitians Want You To Give Up Because

Overcome Chocolate Addiction: 6 Easy Ways To Stop Eating Chocolate

Best Benefits Of Dark Chocolate - SUGAR Cosmetics