Warning: Study Finds Superbugs Lurking in 40% of Supermarket Meat

“Superbugs” present in chicken, turkey, beef and pork, Spanish study finds. Multidrug-resistant E. coli were found in 40% of supermarket meat samples tested in a Spanish study. E. coli strains capable of causing severe infections in people were also highly prevalent, this year's European Congress

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Multidrug-resistant bacteria found in 40% of supermarket meat samples

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Drug resistant, potentially deadly, bacteria found of the surface of half of grocery store meats

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