What is Japanese A5 Wagyu and American Wagyu? – Mr. Steak

JAPANESE A5 WAGYU BEEF steak is the most exclusive and coveted beef in the world. Learn why Wagyu A5 is praised for its meticulous and highly stringent husbandry, abundant marbling, fat content and tenderness. Kobe Beef vs. Wagyu? American Wagyu Ribeye and Why is Wagyu so Expensive? A5 Wagyu vs USDA Prime

Description Olive Wagyu is sourced from Shodoshima Island in the Kagawa Prefecture, an area which features a mild climate perfect for raising Wagyu.

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