The United States is one of more than 30 countries listed as having received Brazil nuts from Bolivia contaminated with Salmonella. The United Kingdom
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Survival of Salmonella Enteritidis Phage Type 30 on Brazil Nut Kernels and Pumpkin Seeds Stored at 8, 23, and 37°C - ScienceDirect
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Survival of Salmonella Enteritidis Phage Type 30 on Brazil Nut Kernels and Pumpkin Seeds Stored at 8, 23, and 37°C - ScienceDirect
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