Plant-based ingredients of the past, the present and the future

Plant-based ingredients are growing fast. With new product development and technology, they are continuously being launched on the market

Longer reads - Food Matters Live

Vegetarians and vegans are less likely to develop some cancers

Plant-based meat consumption improves gut health, study finds

Veganuary releases its 2023 campaign report

Celebrities investing in plant-based food companies

Veganuary 2022 sees largest number of participants ever

The history of food packaging: how packaging design has changed

Plant-based fish brand Good Catch launches new products in the UK

Nestlé shows interest in cultured meat market as it collaborates with

6 plant-based trends and innovations we've seen so far in 2023

6 innovative projects creating the plant-based proteins of the future

Longer reads - Food Matters Live

The truths and myths about red meat

Vegan/plant-based fish, All you need to know

Plant-based ingredients: market growth, investments and new