Tsonga cuisine (tindluwa, maxonja, guxe na mukhusa) - dried nut

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63 MY ROOTS ideas african, traditional attire, african culture

cooking with that Tsonga Chef ,DZUNISANI WA LE GIYANI #CHEF D, I hardly post, why not

Xitsonga traditionally food - ndzhavuko

Vhembe Biosphere on X: #KnowTheVBR Typical Xitsonga indigenous foods. Tsonga cuisine (tindluwa, maxonja, guxe, mukhusa, tshopi, majenje, vuswa bya mavele) - dried nut beans, mopani worms, slippery bean-leaves and dried nut bean

Xitsonga traditionally food - ndzhavuko

Cumanian Lamb Wellington, Galuska and Lecsó

cooking with that Tsonga Chef ,DZUNISANI WA LE GIYANI #CHEF D

cooking with that Tsonga Chef ,DZUNISANI WA LE GIYANI #CHEF D

cooking with that Tsonga Chef ,DZUNISANI WA LE GIYANI #CHEF D

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